We are pleased and proud to be able to offer you an extensive variety of herbs.

We have searched through many seed and plant sources, selected those varieties that will do well in our area, and grown them here in our greenhouses at Dean’s so you will be able to enjoy a bountiful and flavorful harvest from your own garden. Although Dean’s is not certified organic, some of our seeds come from organic sources. If so, it is indicated in the description.

Please be aware that some varieties are grown in limited quantities, so we recommend that you shop early at our retail greenhouses. Our herb varieties are available in various pot and container sizes.

Please contact the greenhouse at 440-871-2050 or through our contact form for updates on sizes and availability.

Key:
Type of Plant: A– Annual, P-Perennial (some may be considered a “tender” perennial)
Type of Use: C– Culinary, M-Medicinal, A/C- Aromatic(Fragrance)/Crafting, T-Tea
Parts of Plant Used: L-Leaves, F/B- Flowers/Buds, R-Roots, S-Seeds, St-Stems

  • Anise Hyssop: P, A/C, T, M, L
  • Artemisia- French Tarragon: P (mulch in winter), C, A/C, T, L.
  • Asclepias tuberosa-Pleurisy Root: P, M, R
  • Bay Laurel: A, C, A/C, L
  • Basil- Cinnamon (Organic Seed): A, C, L, St. A
  • Basil- Genovese (Organic Seed): A, C, L, St
  • Basil-Holy: A, C, M, L, St
  • Basil- Lemon: A, C, L, St
  • Basil- Pesto Perpetuo: A,C, L, St
  • Basil-Spicy Globe: A, C, L
  • Basil-Sweet Large Leaf: A, C, L
  • Basil- Dark Opal Purple: A, C, L
  • Basil-Thai: A, C, L
  • Borage: A, C, M, L, F/B, St
  • Catnip: P, C, M, A/C, T, L, F/B
  • Chamomile: A, M, A/C, T, F/B, L
  • Chervil: A, L, C, M
  • Cilantro: A, C, L
  • Coriander: A, C, S
  • Coriander, Vietnamese: A, C, L, St
  • Chives: P, L, F/B, C
  • Curry: A, L, F/B, C, A/C
  • Dill “Bouquet”: A, L, S, C. Organic Seed
  • Fennel-Bronze: P, C, L, S
  • Fennel-Florence: P, C, L, S
  • Garlic Chives *: P, C, L, St, R
  • Hyssop, Blue Flower: P, C, M,T, L
  • Lavender-Essence Purple*: P, C, M, A/C, L, F/B
  • Lavender- Hidcote: P, C, M, A/C, L, F/B
  • Lavender- Munsted: P, C, M, A/C, L, F/B
  • Lavender- Provence: P, C, M, A/C, L, F/B
  • Lavender- Phenomenal: P, C, M, A/C, L, F/B
  • Lavender Purple: P, C, M, A/C, L, F/B
  • Lavender- Silver Mist*: P, C, M, A/C, L, F/B
  • Lavender- Sweet Romance: P, C, M, A/C, L,F/B
  • See Leek description on the Vegetable page.
  • Lemon Balm: P, C, M, T, L
  • Lemon Grass: A, C, M, T, L, St
  • Lovage: P, C, M, L, S, St
  • Marigold, Citrus Lemon Gem: A, C, A/C, F/B
  • Marigold, Citrus Tangerine Gem: A, C, A/C, F/B
  • Marjoram- Sweet: P (tender, mulch in winter), L, F/B, C, M
  • Mint-Chocolate: P, L, St, C, M, A/C
  • Mint-Kentucky Colonel: P, L, St, C, M, A/C
  • Mint- Julep: P, L, St, C, M, T, A/C
  • Mint-Mojito: P, L, St, C, M, T, A/C
  • Mint-Peppermint: P, L, St, C, M, T, A/C
  • Mint-Spearmint: P, L, St, C, M, T, A/C
  • Mint- Variegated Pineapple: P, L, St, C, M, T, A/C
  • Nasturtium “Alaska Mix”: A, F/B, L, S, C, A/C
  • Nasturtium “Whirly Bird Mix”: A, F/B, L, C, A/C
  • See Sweet Candy Onion, Red Candy Onion and Walla Walla Onion descriptions on the Vegetable pg.
  • Oregano- Golden: P, C, M, A/C, L, St
  • Oregano- Greek Mountain: P, C, M, A/C, L, St
  • Oregano- Hot and Spicy: P, C, A/C, L, St
  • Oregano-Italian: P, C, M, A/C, L, St
  • Parsley- Flat Leafed: A, C, M, A/C, L, St, R
  • Parsley- Triple Curled: A, C, M, A/C, L, St, R
  • Rosemary- Arp: P (tender, mulch in winter), C, M, A/C, L
  • Rosemary- BBQ: P (tender, mulch in winter), C, M, A/C, L, St
  • Rosemary- Huntington Carpet: P (tender, mulch in winter), C, M, A/C, L, St
  • Rosemary- Spice Island: P (tender, mulch in winter), C, M, A/C, L
  • Rosemary-Tuscan Blue: P (tender, mulch in winter), C,M, A/C, L
  • Sage- Berggarten: P,L,C,A/C
  • Sage- Dwarf: P, L, C, M, A/C
  • Sage- Garden -P, L, C, AC
  • Sage-Golden Variegated: P, L, C, M, A/C
  • Sage- Pineapple: A, L, M, A/C
  • Sage- Purple: P, C, A/C, L, St
  • Sage-Tri-color: P, L, M, A/C
  • Savory-Winter: P, L, C,M, A/C
  • See Red Veined Sorrel description on the Vegetable pg.
  • Stevia: A, L
  • Sweet Woodruff: P, C, L, F/B
  • Tarragon: See Artemisia “French Tarragon”
  • Thyme- Carbon Wine and Roses: P (mulch in winter), C, A/C, L, St
  • Thyme- English: P (mulch in winter), C, A/C, L, St
  • Thyme- Golden Lemon: P(mulch in winter), C, A/C, L, St
  • Thyme- Lemon: P (mulch in winter), C, A/C, L, St
  • Thyme-Pink Chintz: P(mulch in winter), C, A/C, L, St
  • Thyme-Silver Edged: P (mulch in winter),C, A/C, L, St
  • Thyme-Creeping Red: P (mulch in winter), C, A/C, L, St
  • Thyme-Wooly: P (mulch in winter), A/C, L, St
  • Valerian: P, M, R
  • Verbena- Lemon: A, C, M, A/C, T, L, F/B